Stamp Sets: Sweet as a Peach, Banner Year
Cardstock: Basic White, 12” x 12” You’re a Peach DSP
Ink: Memento Black, Calypso Coral, Pale Papaya,
Old Olive
Other: Stampin’ Cut and Emboss Machine, Peach Dies, Simply
Scored Scoring Tool, Paper Trimmer, Bone Folder, Glue Dots, Dimensionals, Gum
Holder Plastic Case
1. Use the Extra Spearmint Gum (or other
flavors) as the pattern. Some plastic gum
holders are slightly different in size.
Cut the 12” x 12” You’re a Peach DSP at 4” x 5-3/4” and score at 3” and
3-5/8”.
2. Ink up the peach stamp with Pale Papaya
ink. Take a Dauber to ink up the peach
with Calypso Coral around the edges of the stamp before stamping it onto Basic
White cardstock. Ink up the leaf with
Old Olive ink.
3. Die-cut with the Peach Dies. Adhere peach leaf to the peach with
Multipurpose Glue. Adhere with
Dimensionals to the DSP shorter side of the score lines.
4. Insert the DSP into the plastic gum holder.
5. For the lid: Cut the DSP at 1-1/4” x 4”. Use a Glue Dot to hold it in place.
6. Insert the original gum or a couple Ghirardelli
candies.
Products I used:
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