1. The base of the card is So Saffron cardstock cut at 5-1/2” x 8-1/2” and scored at 4-1/4” in the middle.
2. The second layer is
Butterfly Bijou DSP cut at 4” x 5-1/4”.
Adhere to the card front with Stampin’ Seal only along the four
sides of the DSP.
3. Now, insert the card into the
Stampin’ Cut and Emboss Machine. Use the
largest stitched oval to die-cut the center out. Set aside the So Saffron oval.
4. Inside: Cut Basic White at 4” x 5-1/4” and adhere
with adhesive.
5. Use the Brilliant Wing
Dies to die-cut the butterflies on the DSP that it fits perfectly using Plate
1, 2, and 3’s. Set butterflies aside.
6. Die-cut a Basic White oval
which is next to the largest die so it is smaller. Ink up the sentiment with Memento Black ink at
the bottom of the oval leaving room for the butterfly later.
7. Mechanism: Cut 3” x 4” So
Saffron cardstock and score at 1”, 2”, and 3”.
Fold in half and glue one 1” end with Stampin’ Seal and adhere to the
inside center up to the scoreline, but not on the scoreline or the card won’t
close.
8. On the other 1” end, apply
Stampin’ Seal and fold the card down on top of it to adhere. Now, it should pop up!
9. Cut ¾” x 2-1/4” of So
Saffron cardstock and score at 1-1/4”. Put adhesive on half of the long
side. Adhere right up against the center
just below the oval. On the other end,
apply adhesive completely on that end.
Close card and put your So Saffron oval inside your open oval so that it
adheres to the mechanism.
10. Put Dimensionals on the
back of the Basic White oval and adhere to the So Saffron oval.
11. Take your butterfly and put two Dimensionals on the back of his body but not on his wings, but above the sentiment. Adhere Wink of Stella. You can also use the Paper Snips to fussy cut out the butterflies from the DSP oval and glue inside.
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